Global Ready Meal Sales Market Report 2021

Global Ready Meal Sales Market Report 2021

  • QYResearch
  • April 2021
  • Food & Beverages
  • 140 pages

Report Description

The global Ready Meal market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Ready Meal market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027.

Segment by Type
Frozen & Chilled Ready Meals
Canned Ready Meals
Dried Ready Meals

Segment by Application
Hypermarkets and Supermarkets
Independent Retailers
Convenience Stores
Other

The Ready Meal market is analysed and market size information is provided by regions (countries). Segment by Application, the Ready Meal market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions.

By Company
Nestle
ConAgra
Unilever
Kraft Heinz
Campbell Soup
Hormel Foods
The Schwan Food
JBS
Sigma Alimentos
Iglo Group(Nomad Foods)
Sisters Food Group
Tyson Foods
Fleury Michon
Grupo Herdez
Greencore Group
Maple Leaf Foods
McCain
Advanced Fresh Concepts

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1 Ready Meal Market Overview
1.1 Ready Meal Product Scope
1.2 Ready Meal Segment by Type
1.2.1 Global Ready Meal Sales by Type (2016 & 2021 & 2027)
1.2.2 Frozen & Chilled Ready Meals
List of Tables
Table 1. Global Ready Meal Sales (US$ Million) Growth Rate by Type (2016 & 2021 & 2027)
Table 2. Global Ready Meal Sales ((US$ Million)) Comparison by Application (2016 & 2021 & 2027)
Table 3. Global Ready Meal Market Size (US$ Million) by Region: 2016 VS 2021 &2027
Table 4. Global Ready Meal Sales (K MT) by Region (2016-2021)
Table 5. Global Ready Meal Sales Market Share by Region (2016-2021)

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