Food Safety, Regulations & Labeling - Global Annual Review - 2017

Food Safety, Regulations & Labeling - Global Annual Review - 2017

  • Mintel
  • March 2017
  • Packaging
  • 0 pages

Report Description


Mintel’s Annual Overviews take a look back at 2016 and provide a detailed overview of the key issues faced by key categories through the year. Including; a full market overview, an in-depth review of the big stories from the year as well as our forecast for the future of these markets.

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Table of Content


Visual label changes attempt to make nutritional information easier to understand
New nutritional labels are being implemented in the US
Figure 1: Characteristics associated with nutritional facts panel, US, May 2015
Figure 2: Percentage of US food and drink launches with select nutritional information, 2012-16
New taxes aim to cut consumers’ consumption of sugar
Figure 3: Food and drink launches with low/no/reduced sugar claim, top five countries, Global, 2016
Figure 4: Consumers expected response to the sugar tax, UK, April 2016

Japan’s new FFC system creates more opportunities for manufacturers
Functional claim product examples in Japan
New Chinese regulations impact infant formula milk manufacturers
Infant formula milk in China that complies with the labeling requirements
Natural wines are an extension of the clean-label trend
Wines promoting natural production methods

The future of fiber ingredients following clean label trends
Figure 5: Percentage of high/added fiber food and drink products launched with inulin, US vs. global, 2012-16
Next generation “clean label” considers ingredient purity
The definition of healthy is evolving
Figure 6: Attributes avoided when shopping for “healthy” foods, US, June 2016

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