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Fresh Meat and Seafood Markets in China

Published By :

Asia Market Information & Development Company

Published Date : Dec 2013

Category :

SeaFood

No. of Pages : 229 Pages

China\'s demand for fresh meat and seafood has grown at a fast pace in the past decade. In the next five years, both production and demand will continue to grow. This new study examines China\'s economic trends, investment environment, industry development, supply and demand, industry capacity, industry structure, marketing channels and major industry participants. Historical data (2002, 2007 and 2012) and long-term forecasts through 2017 and 2022 are presented. Major producers in China are profiled.

TABLE OF CONTENTS

I.INTRODUCTION   
Report Scope and Methodology   
Executive Summary   

II.BUSINESS ENVIRONMENT   
Economic Outlook   
Key Economic Indicators
Industrial Output
Population and Labor 
Foreign Investment 
Foreign Trade
Financial and Tax Regulations
Banking System and Regulations
Foreign Exchange 
Taxes, Tariff and Custom Duties

III.FRESH MEAT AND SEAFOOD INDUSTRY ASSESSMENTS
Fresh Meat and Seafood Industry Structure
Market Size and Growth
Labor Costs
Major Producer Facility Locations and Output
Market Share of Key Producers
Major Foreign Investments
Technology Development

IV.FRESH MEAT AND SEAFOOD SALES VOLUMES AND FORECASTS
Overview
Fresh Meat and Seafood Sales Volumes and Forecasts
Fresh Meat
Pork
Chicken
Beef
Duck
Lamb
Goose
Other Fresh Meat
Seafood
Fish
Shrimp
Crab
Clam
Other Seafood
Fresh Meat and Seafood Imports and Exports   
Fresh Meat and Seafood Retail Pricing Trends

V.FRESH MEAT AND SEAFOOD CONSUMPTION BY MARKET 
Fresh Meat and Seafood Markets Outlook Overview
Current Issues in China’s Fresh Meat and Seafood Market 
Food Legislation 
Packaging Legislation 
Chinese Retail Market Trends 
Consumer Income Trends 
Consumer Spending Trends by Region 
Northeast 
North 
Southeast 
Central 
Southwest 
Northwest 
Fresh Meat and Seafood Sales Forecasts by Region 
Northeast 
North 
Southeast 
Central 
Southwest 
Northwest 

VI.MARKETING STRATEGIES 
Distribution System in China 
China\'s Distribution System  
Fresh Meat and Seafood Distribution Channels 
Transportation and Freight Infrastructure 
Communications 
Market Entry Channels 
Exporting to China  
Export Market Overview 
Chinese Trading Practice 
Trading Companies 
Import Restrictions in China 
Technology Licensing 
Technology Licensing Overview 
Intellectual Property Protection 
Joint Venture 
Joint Venture Overview 
Advantages and Disadvantages 
Wholly Owned Enterprises 
Foreign Wholly Owned Enterprises Overview 
Advantages and Disadvantages 
Other Market Entry Channels 
Setting up Sales Offices 
Selling to China through Attending Trade Fairs 
Contacting Chinese Companies 
Advertising 
Market Entry Strategies 
Understanding Differences 
Business Practice Differences 
Knowledge of Regulations and Restrictions 
Dealing with Governments 

VII.FRESH MEAT AND SEAFOOD PRODUCER DIRECTORY  
Fresh Meat and Seafood Producer Profiles 

List of Table

I.INTRODUCTION   
Economic Outlook Summary   
Canned care products Supply and Sales Forecasts Summary   

II.BUSINESS ENVIRONMENT   
Key Economic Indicators 
Industrial Output
Population and Labor Force Trends
Foreign Investment and Loans
Foreign Trade

III.FRESH MEAT AND SEAFOOD INDUSTRY ASSESSMENTS
Market Size and Growth
Labor Costs
Major Producer Output
Market Share of Key Producers

IV.FRESH MEAT AND SEAFOOD SALES VOLUMES AND FORECASTS
Overview
Fresh Meat and Seafood Sales Volumes and Forecasts
Fresh Meat
Pork
Chicken
Beef
Duck
Lamb
Goose
Other Fresh Meat
Seafood
Fish
Shrimp
Crab
Clam
Other Seafood   
Fresh Meat and Seafood Imports and Exports   
Fresh Meat and Seafood Retail Pricing Trends

V.FRESH MEAT AND SEAFOOD CONSUMPTION BY MARKET 
Fresh Meat and Seafood Markets Outlook Overview
Chinese Retail Market Trends 
Consumer Income Trends 
Consumer Spending Trends by Region 
Northeast 
North 
Southeast 
Central 
Southwest 
Northwest 
Fresh Meat and Seafood Sales Forecasts by Region 
Northeast 
North 
Southeast 
Central 
Southwest 
Northwest 

List of Chart


I.INTRODUCTION   
Economic Outlook Summary   
Canned care products Supply and Sales Forecasts Summary   

II.BUSINESS ENVIRONMENT   
Key Economic Indicators 
Industrial Output
Population and Labor Force Trends
Foreign Investment and Loans
Foreign Trade

III.FRESH MEAT AND SEAFOOD INDUSTRY ASSESSMENTS
Market Size and Growth
Labor Costs
Major Producer Output
Market Share of Key Producers

IV.FRESH MEAT AND SEAFOOD SALES VOLUMES AND FORECASTS
Overview
Fresh Meat and Seafood Sales Volumes and Forecasts
Fresh Meat
Pork
Chicken
Beef
Duck
Lamb
Goose
Other Fresh Meat
Seafood
Fish
Shrimp
Crab
Clam
Other Seafood   
Fresh Meat and Seafood Imports and Exports   
Fresh Meat and Seafood Retail Pricing Trends

V.FRESH MEAT AND SEAFOOD CONSUMPTION BY MARKET 
Fresh Meat and Seafood Markets Outlook Overview
Chinese Retail Market Trends 
Consumer Income Trends 
Consumer Spending Trends by Region 
Northeast 
North 
Southeast 
Central 
Southwest 
Northwest 
Fresh Meat and Seafood Sales Forecasts by Region 
Northeast 
North 
Southeast 
Central 
Southwest 
Northwest

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